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Smoky Chipotle Hummus

Smoky Chipotle Hummus

3 3 3 3 3 5
24
Recipe by
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Ingredients

  • 31 ozs garbanzo beans (drained)
  • 12 cup water
  • 14 cup tahini (paste)
  • 14 cup fresh lemon juice
  • 2 tbsps olive oil
  • 1 chipotle pepper (canned, adobo sauce)
  • 2 cloves garlic
  • 1 12 tsps cumin
  • 7 ozs red bell peppers (roasted, drained)
  • 6 sun-dried tomatoes (drained)
  • 12 cup chopped cilantro
  • 12 tsp salt
  • black pepper (ground, taste)
Prep Time
15 min
Total Time
15 min
Servings
20 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 200 Calories from Fat 50
% Daily Value *
Total Fat 6g 9%
Saturated Fat 1g 5%
Trans Fat
Cholesterol 0mg 0%
Sodium 65mg 3%
Potassium 460mg 13%
Total Carbohydrate 29g 10%
Dietary Fiber 8g 32%
Sugars 6g
Protein 9g
Vitamin A 8%
Vitamin C 25%
Calcium 8%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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