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Slow-Cooker Cajun Chicken Pasta

  • Ingredients 8 Count
  • Nutrition 1010 Calories
  • Total Time 3 Hours
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5 servings


imperial units us metric
  • 11/2 lbs boneless skinless chicken breasts (cut into bite-size pieces)
  • 16 ozs Alfredo sauce (book recommends Classico)
  • 141/2 ozs diced tomatoes (undrained, with green pepper celery and onion)
  • 14 ozs reduced sodium chicken broth (Recommend leaving out, makes too sauce runny, optional)
  • 1 red bell pepper (medium, cut into strips)
  • 4 tsps cajun seasoning
  • 1 lb bow-tie pasta
  • fresh chives (chopped, optional)


BPrep Time15 min

BTotal Time3 hr 15 min

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Nutrition Facts

Amount Per Serving
Calories 1010 Calories from Fat 350
% Daily Value *
Total Fat 39g 60%
Saturated Fat 13g 65%
Trans Fat
Cholesterol 140mg 47%
Sodium 2700mg 113%
Potassium 1270mg 36%
Total Carbohydrate 107g 36%
Dietary Fiber 6g 24%
Sugars 11g
Protein 56g
Vitamin A 35%
Vitamin C 80%
Calcium 50%
Iron 25%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.



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