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Slow-Cooker Beef Short Ribs

Slow-Cooker Beef Short Ribs

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Recipe by
Food.com Food.com

Ingredients

  • 13 cup flour
  • 1 tsp salt
  • 14 tsp pepper
  • 2 12 lbs beef (boneless, short ribs)
  • 14 cup butter
  • 1 cup onion (chopped)
  • 1 cup beef broth
  • 34 cup red wine vinegar
  • 34 cup brown sugar
  • 14 cup chili sauce
  • 2 tbsps catsup
  • 2 tbsps worcestershire sauce
  • 2 tbsps minced garlic
  • 1 tsp chili powder
Prep Time
10 min
Total Time
9 hr 10 min
Servings
6 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 610 Calories from Fat 330
% Daily Value *
Total Fat 36g 55%
Saturated Fat 16g 80%
Trans Fat 2g
Cholesterol 150mg 50%
Sodium 980mg 41%
Potassium 790mg 23%
Total Carbohydrate 31g 10%
Dietary Fiber 2g 8%
Sugars 22g
Protein 38g
Vitamin A 10%
Vitamin C 10%
Calcium 8%
Iron 25%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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