Skier's Beef Stew - Crock Pot

  • Ingredients 6 Count
  • Nutrition 190 Calories
  • Directions 5 Hours

6 servings

Ingredients

imperial units us metric
  • 5 potatoes (large, peeled and cut into 1-in . cubes)
  • 8 carrots (medium, cut into 1/4 in. slices)
  • 11/2 lbs beef stew meat (cut into 1-in . cubes)
  • 15 ozs tomato sauce
  • 1/2 cup water
  • 1 oz onion soup mix

Directions

BPrep Time10 min

BTotal Time5 hr 10 min

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Nutrition Facts

Amount Per Serving
Calories 190 Calories from Fat 0
% Daily Value *
Total Fat 0%
Saturated Fat 0%
Trans Fat
Cholesterol 0%
Sodium 820mg 34%
Potassium 1250mg 36%
Total Carbohydrate 43g 14%
Dietary Fiber 8g 32%
Sugars 9g
Protein 5g
Vitamin A 280%
Vitamin C 80%
Calcium 6%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

Comments

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