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Sizzlin' Southwest Guacamole

1 1 1 1 1
Recipe by
Food.com Food.com

Ingredients

  • 6 hass avocado (ripe, peeled, seeded, cut in chunks)
  • 2 lime (fresh, juice of)
  • 1/2 cup cilantro leaves (chopped)
  • 1 cup corn (kernel)
  • 1 red bell pepper (cored, seeded, diced)
  • 1 purple onion (small, diced)
  • 1 cup jack cheese (grated jalapeno)
  • 1 tsp hot sauce (to taste)
  • 1 tsp salt (to taste)
Prep Time
15 min
Total Time
15 min
Servings
10 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 260 Calories from Fat 200
% Daily Value *
Total Fat 22g 34%
Saturated Fat 4.5g 23%
Trans Fat
Cholesterol 10mg 3%
Sodium 210mg 9%
Potassium 700mg 20%
Total Carbohydrate 18g 6%
Dietary Fiber 10g 40%
Sugars 3g
Protein 6g
Vitamin A 15%
Vitamin C 60%
Calcium 10%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Recipe Tags

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