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Singapore Fried Noodles - Simplified and Improved for 2008

Singapore Fried Noodles - Simplified and Improved for 2008

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1
Recipe by
Food.com Food.com

Ingredients

  • 200 grams noodles (instant)
  • 4 eggs
  • 340 grams bean sprouts (fresh)
  • 454 mls water chestnuts
  • 400 mls baby corn (whole)
  • 1 finely chopped onion
  • 2 tsps minced garlic
  • 2 tsps ginger (minced)
  • 1 tbsp curry powder
  • 6 tbsps oil
  • 8 ozs chicken broth
  • 1 tbsp soy sauce
  • 1 tsp sugar
  • 1 tsp chili oil
Prep Time
45 min
Total Time
50 min
Servings
6 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 480 Calories from Fat 180
% Daily Value *
Total Fat 19g 29%
Saturated Fat 2.5g 13%
Trans Fat 0g
Cholesterol 150mg 50%
Sodium 260mg 11%
Potassium 580mg 17%
Total Carbohydrate 63g 21%
Dietary Fiber 3g 12%
Sugars 5g
Protein 14g
Vitamin A 8%
Vitamin C 50%
Calcium 6%
Iron 20%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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