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Simple Malaysian Fried Chicken

Simple Malaysian Fried Chicken

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2
Recipe by
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Ingredients

  • 4 lbs chicken (cut into pieces)
  • 6 cloves chopped garlic
  • 4 tbsps oyster sauce
  • 2 tbsps curry powder
  • 12 cup vegetable oil
Prep Time
15 min
Total Time
1 hr 15 min
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 520 Calories from Fat 310
% Daily Value *
Total Fat 35g 54%
Saturated Fat 4.5g 23%
Trans Fat 1g
Cholesterol 150mg 50%
Sodium 670mg 28%
Potassium 620mg 18%
Total Carbohydrate 5g 2%
Dietary Fiber 1g 4%
Sugars 0g
Protein 47g
Vitamin A 4%
Vitamin C 4%
Calcium 6%
Iron 20%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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