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Silver Spoon Fruity Chutney

Silver Spoon Fruity Chutney

3 3 3 3 4 4
Recipe by
Food.com Food.com

Ingredients

  • 6 cups apples (peeled cored and chopped granny smith)
  • 4 cups pears (peeled cored and chopped firm)
  • 2 orange peel (grated okay the grated)
  • 3 orange peel (seeded and diced remove all white pith)
  • 3 lemons (large unwaxed sliced thin and slices quartered)
  • 3 onions (large peeled chopped fine)
  • 6 garlic cloves (peeled and chopped)
  • 1 lb dates (pitted chopped)
  • 34 cup raisins
  • 1 cup cider vinegar
  • 1 cup apple juice (orange)
  • 12 cup dry white wine
  • 12 cup honey
  • 3 tsps black pepper (coarse)
  • 1 tsp nutmeg
  • 3 tsps ground ginger
  • 1 tsp ground cloves
  • 2 tsps salt
  • 2 tsps pepper flakes (hot, taste)
Prep Time
40 min
Total Time
1 hr 20 min
Servings
10 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 330 Calories from Fat
% Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 260mg 11%
Potassium 710mg 20%
Total Carbohydrate 85g 28%
Dietary Fiber 10g 40%
Sugars 66g
Protein 2g
Vitamin A 4%
Vitamin C 60%
Calcium 10%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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