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Shrimp-and-Apple Curry with Golden Raisins

Shrimp-and-Apple Curry with Golden Raisins

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Recipe by
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Ingredients

  • 1 tbsp butter
  • 1 cup granny smith apple (chopped peeled)
  • 34 cup shallots (chopped)
  • 23 cup celery (diced)
  • 1 tsp minced garlic (bottled)
  • 2 tbsps all-purpose flour
  • 1 tbsp curry powder
  • 1 13 cups reduced fat 2% milk
  • 12 cup golden raisins
  • 15 34 ozs fat free less sodium chicken broth
  • 1 12 lbs shrimp (peeled and deveined large)
  • 14 tsp salt
  • 14 tsp black pepper (freshly ground)
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 370 Calories from Fat 70
% Daily Value *
Total Fat 8g 12%
Saturated Fat 2.5g 13%
Trans Fat
Cholesterol 275mg 92%
Sodium 490mg 20%
Potassium 760mg 22%
Total Carbohydrate 36g 12%
Dietary Fiber 3g 12%
Sugars 20g
Protein 39g
Vitamin A 15%
Vitamin C 15%
Calcium 20%
Iron 25%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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