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Shrimp and Avocado Salad With Grapefruit Vinaigrette

Shrimp and Avocado Salad With Grapefruit Vinaigrette

3 3 4 4 4 2
Recipe by
Food.com Food.com

Ingredients

  • 16 shrimp (jumbo, peeled and deveined)
  • 2 grapefruits (ruby)
  • 14 cup grapefruit juice (ruby red grapefruit juice reserved from cutting fruit segments)
  • 1 lime
  • 12 tsp fresh ginger (grated)
  • 3 tbsps olive oil
  • salt
  • pepper
  • 2 avocados
  • 12 cup slivered almond
  • 6 ozs baby spinach
Prep Time
15 min
Total Time
20 min
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 310 Calories from Fat 220
% Daily Value *
Total Fat 24g 37%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 35mg 12%
Sodium 1040mg 43%
Potassium 780mg 22%
Total Carbohydrate 20g 7%
Dietary Fiber 8g 32%
Sugars 7g
Protein 10g
Vitamin A 70%
Vitamin C 90%
Calcium 10%
Iron 20%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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