FILTERS Reset

With Ingredients

Without Ingredients

Holidays

Time

Tastes

Diets

Allergies

Nutrition Per serving

Techniques

Cuisines

Courses

Sources

Brands

Shrimp Provençale

Shrimp Provençale

3 3 3 3 3 5
3
Recipe by
Epicurious Epicurious

Ingredients

  • 3 tbsps olive oil
  • 1 12 lbs shrimp (uncooked large, peeled deveined)
  • 2 cups red bell peppers (chopped)
  • 1 cup onion (chopped)
  • 2 tbsps chopped fresh thyme (teaspoons dried)
  • 3 garlic cloves (chopped)
  • 12 tsp fennel seeds
  • 14 12 ozs diced tomatoes (juice)
  • 34 cup kalamata olives (black, pitted)
  • 12 cup dry white wine
  • 2 tbsps tomato paste
  • 12 cup fresh basil (chopped)
Servings
6 servings

Preparation

See a problem? Let us know

Nutrition Facts

Amount Per Serving
Calories 250 Calories from Fat 100
% Daily Value *
Total Fat 11g 17%
Saturated Fat 1g 5%
Trans Fat
Cholesterol 170mg 57%
Sodium 330mg 14%
Potassium 530mg 15%
Total Carbohydrate 11g 4%
Dietary Fiber 3g 12%
Sugars 5g
Protein 24g
Vitamin A 45%
Vitamin C 110%
Calcium 10%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments