Shrimp Melt

Shrimp Melt

  • Ingredients 10 Count
  • Nutrition 640 Calories
  • Directions 15 Minutes

4 servings

Ingredients

imperial units us metric
  • 1/4 cup butter
  • 1 tbsp green onions (chopped)
  • 1 lb shrimp (fresh, peeled and deveined)
  • 2 tbsps all-purpose flour
  • 2 tbsps old bay seasoning
  • 2 cups milk
  • 1 tbsp celery (chopped)
  • 1 tomatoes (large, sliced)
  • 8 slices provolone cheese
  • 4 English muffins (split and toasted)

Directions

BPrep Time5 min

BTotal Time15 min

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Nutrition Facts

Amount Per Serving
Calories 640 Calories from Fat 290
% Daily Value *
Total Fat 33g 51%
Saturated Fat 18g 90%
Trans Fat
Cholesterol 250mg 83%
Sodium 1030mg 43%
Potassium 710mg 20%
Total Carbohydrate 38g 13%
Dietary Fiber 3g 12%
Sugars 9g
Protein 48g
Vitamin A 25%
Vitamin C 15%
Calcium 80%
Iron 25%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

Comments

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