|
18
large eggs
(boiled and peeled)
34
cup
mayonnaise
14
tsp
white pepper
14
tsp
cayenne pepper
(ground cayenne pepper slightly rounded)
14
tsp
salt
18
tsp
ground mustard
|
112
tbsps
mustard
(prepared yellow)
2
tbsps
pickle relish
(sweet)
312-4
tbsps
prepared horseradish
sweet paprika
(garnish)
green olive
(garnish)
|
|
Amount Per Serving
|
Calories
57
|
Calories from Fat
37
|
% Daily Value *
| Total Fat
4
g
|
6%
|
| Saturated Fat
996
mg
|
5%
|
| Trans Fat
|
0%
|
| Cholesterol
107
mg
|
36%
|
| Sodium
97
mg
|
4%
|
| Total Carbohydrate
2
g
|
1%
|
| Dietary Fiber
100
mg
|
0%
|
| Sugars
919
mg
|
Protein
3
g
| Vitamin A
|
3%
|
| Vitamin C
0
mg
|
1%
|
| Calcium
15
mg
|
2%
|
| Iron
1
mg
|
3%
|
| Potassium
39
mg
|
0%
|
|
