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Shallots and Mushrooms With Tarragon

Shallots and Mushrooms With Tarragon

4 4 4 4 4 0
Recipe by
Food.com Food.com

Ingredients

  • 12 lb shallot (dry, peeled)
  • 1 tbsp butter
  • 12 lb fresh mushrooms (cleaned and halved)
  • 1 tbsp lemon rind (chopped)
  • 1 tsp tarragon
  • 12 tsp saffron
  • black pepper
  • salt
Prep Time
30 min
Total Time
50 min
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 80 Calories from Fat 25
% Daily Value *
Total Fat 3g 5%
Saturated Fat 2g 10%
Trans Fat
Cholesterol 10mg 3%
Sodium 1970mg 82%
Potassium 360mg 10%
Total Carbohydrate 11g 4%
Dietary Fiber less than 1g 4%
Sugars 1g
Protein 3g
Vitamin A 15%
Vitamin C 10%
Calcium 4%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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