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Sesame-Eggplant Salsa

Sesame-Eggplant Salsa

3 3 3 3 3 5
2
Recipe by
Epicurious Epicurious

Ingredients

  • 1 14 lbs eggplants
  • 1 tbsp vegetable oil (or peanut oil)
  • 1 tbsp green onions (minced)
  • 2 12 tbsps peeled fresh ginger (minced)
  • 4 garlic cloves (minced)
  • 1 tsp chili garlic sauce (*)
  • 3 tbsps golden brown sugar (packed)
  • 2 tbsps soy sauce
  • 1 tbsp rice vinegar
  • 2 tsps fresh lemon juice
  • 2 plum tomatoes (large, seeded, chopped)
  • 1 tbsp chopped fresh cilantro (finely)
  • 1 12 tsps sesame oil (oriental)
  • crisps (Parmesan Pita)
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 130 Calories from Fat 45
% Daily Value *
Total Fat 5g 8%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 480mg 20%
Potassium 400mg 11%
Total Carbohydrate 21g 7%
Dietary Fiber 4g 16%
Sugars 14g
Protein 2g
Vitamin A 6%
Vitamin C 15%
Calcium 4%
Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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