Serrano & Corn Salsa

Serrano & Corn Salsa

  • Ingredients 12 Count
  • Nutrition 110 Calories
  • Directions 40 Minutes

4 servings

Ingredients

imperial units us metric
  • 2 corn (ears of)
  • 1/4 cup cucumber (chopped)
  • 1/4 cup red bell pepper (chopped)
  • 1 serrano peppers (thinly sliced)
  • 1/4 cup scallions (chopped)
  • 3 tbsps fresh lime juice
  • 2 tsps olive oil
  • honey (drizzle of, or agave)
  • salt (& pepper)
  • chopped cilantro fresh
  • 1/2 tsp chili powder
  • mango (diced)

Directions

BTotal Time40 min

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Nutrition Facts

Amount Per Serving
Calories 110 Calories from Fat 25
% Daily Value *
Total Fat 2.5g 4%
Saturated Fat 0g 0%
Trans Fat
Cholesterol 0%
Sodium 210mg 9%
Potassium 250mg 7%
Total Carbohydrate 21g 7%
Dietary Fiber 3g 12%
Sugars 13g
Protein 2g
Vitamin A 15%
Vitamin C 60%
Calcium 2%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

Recipe Tags

Comments

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