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Seared Tofu with with Green Beans and Asian Coconut Sauce

Seared Tofu with with Green Beans and Asian Coconut Sauce

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24
Recipe by
Epicurious Epicurious

Ingredients

  • 15 ozs firm tofu
  • 2 tbsps soy sauce
  • 14 cup vegetable oil
  • 1 tbsp chopped garlic (finely)
  • 1 tbsp peeled fresh ginger (finely chopped)
  • 12 tsp hot red pepper flakes (dried)
  • 1 lb green beans (trimmed and cut into 2 inch long pieces)
  • 1 red bell pepper (cut into 14 inch wide strips 2 inches long)
  • 1 tsp salt
  • 14 12 ozs unsweetened coconut milk
  • 1 tbsp fresh lime juice
  • 13 cup cashews (chopped salted roasted)
Prep Time
40 min
Total Time
50 min
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 660 Calories from Fat 500
% Daily Value *
Total Fat 56g 86%
Saturated Fat 25g 125%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1070mg 45%
Potassium 950mg 27%
Total Carbohydrate 26g 9%
Dietary Fiber 8g 32%
Sugars 8g
Protein 25g
Vitamin A 35%
Vitamin C 80%
Calcium 80%
Iron 45%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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