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Seafood Risotto

3 3 3 4 4 3
Recipe by
Food.com Food.com

Ingredients

  • 2 cups reduced sodium fat free chicken broth
  • 8 ozs clam juice
  • 2 tsps butter
  • 1 14 cups shallots (chopped)
  • 1 12 cups arborio rice (uncooked)
  • 18 tsp saffron threads (crushed)
  • 1 tbsp fresh lemon juice
  • 1 12 cups grape tomatoes (halved)
  • 4 ozs medium shrimp (peeled and deveined)
  • 4 ozs bay scallops
  • 2 tbsps whipping cream
  • fresh parsley (chopped, optional)
Prep Time
20 min
Total Time
55 min
Servings
2 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 1270 Calories from Fat 250
% Daily Value *
Total Fat 28g 43%
Saturated Fat 9g 45%
Trans Fat
Cholesterol 65mg 22%
Sodium 1370mg 57%
Potassium 1390mg 40%
Total Carbohydrate 216g 72%
Dietary Fiber 6g 24%
Sugars 20g
Protein 44g
Vitamin A 90%
Vitamin C 100%
Calcium 30%
Iron 50%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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