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Scalloped Potatoes

Scalloped Potatoes

3 3 3 3 4 4
5
Recipe by
Food.com Food.com

Ingredients

  • 4 cups potatoes (thinly sliced)
  • 3 tbsps butter
  • 3 tbsps flour
  • 1 12 cups milk
  • 1 tsp salt
  • 1 dash cayenne pepper
  • 1 cup sharp cheddar cheese (grated)
  • 12 cup grated cheese (to sprinkle on top)
  • paprika
Prep Time
15 min
Total Time
1 hr 15 min
Servings
6 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 280 Calories from Fat 140
% Daily Value *
Total Fat 15g 23%
Saturated Fat 9g 45%
Trans Fat
Cholesterol 45mg 15%
Sodium 520mg 22%
Potassium 630mg 18%
Total Carbohydrate 24g 8%
Dietary Fiber 3g 12%
Sugars 5g
Protein 13g
Vitamin A 45%
Vitamin C 40%
Calcium 30%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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