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Scalloped Potatoes and Onions

Scalloped Potatoes and Onions

1 1 1 1 1
43
Recipe by
Taste of Home Taste of Home

Ingredients

  • 5 potatoes (peeled and thinly sliced)
  • 3/4 cup onion (chopped)
  • 3 tbsps butter (margarine)
  • 1/4 cup all-purpose flour
  • 13/4 cups chicken broth
  • 2 tbsps mayonnaise
  • 3/4 tsp salt
  • 1/8 tsp pepper
  • paprika
Servings
6 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 240 Calories from Fat 80
% Daily Value *
Total Fat 8g 12%
Saturated Fat 4g 20%
Trans Fat
Cholesterol 15mg 5%
Sodium 400mg 17%
Potassium 860mg 25%
Total Carbohydrate 37g 12%
Dietary Fiber 5g 20%
Sugars 3g
Protein 6g
Vitamin A 20%
Vitamin C 60%
Calcium 4%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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