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Savory Pot Roast

4 4 4 4 4 0
Recipe by
Food.com Food.com

Ingredients

  • 3 12 lbs boneless chuck roast
  • 1 12 cups coffee (brewed black, HOT)
  • 2 12 cups water
  • 21 ozs cream of mushroom soup
  • 1 onion (medium, cut in half)
  • 1 tsp salt
  • 12 tsp pepper
  • 1 tsp greek seasoning (cavender's all purpose)
  • 1 tsp minced garlic
  • 12 tsp celery seed
Prep Time
10 min
Total Time
5 hr 10 min
Servings
5 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 60 Calories from Fat 35
% Daily Value *
Total Fat 3.5g 5%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 910mg 38%
Potassium 95mg 3%
Total Carbohydrate 6g 2%
Dietary Fiber less than 1g 2%
Sugars 2g
Protein 1g
Vitamin A 2%
Vitamin C 4%
Calcium 2%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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