Sauteed Chicken Breasts with Capers

Sauteed Chicken Breasts with Capers



Sauteed Chicken Breasts with Capers 4 (69)

Salty
Savory
Sour
Bitter
Sweet
Spicy
Ingredients Serves 6 servings
6 boneless chicken breast (halves with or without skin about 2 14 pounds total)
1 tbsp olive oil
2 tbsps capers (drained)
1/4 cup lemon vinaigrette
Amount Per Serving
Calories 108 Calories from Fat 41
% Daily Value *
Total Fat 5 g 7%
Saturated Fat 1 g 5%
Trans Fat 0%
Cholesterol 49 mg 16%
Sodium 185 mg 8%
Total Carbohydrate 161 mg 0%
Dietary Fiber 97 mg 0%
Sugars
Protein 16 g
Vitamin A 1%
Vitamin C 1 mg 1%
Calcium 5 mg 1%
Iron 0 mg 0%
Potassium 285 mg 1%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Related Recipes
Southwestern Cauliflower and Ham Soup Italian Popcorn Easy Green Onion Dip Spaghetti With Tomato and Aubergine (Eggplant) Sauce Vegan Chili Spanish Rice Casserole: Paella Subway's Sweet Onion Sauce (Low Sugar) Kittencal's 1-Gram Low Fat Banana-Blueberry Muffins Oat Pancakes (Wheat Free) Mediterranean Chicken Breasts With Tomatoes and Olives Polish Poppy Seed Cookies Cream Cheese Swirled Brownies Pistachio Crusted Chicken Breasts with Sun-Dried Cherry and Orange Sauce Grilled Salmon Butternut Squash Soufflé Chocolate Fruit & Cheesecake Pie Sri Lankan Chicken Biriyani Fruit Salad
Related Searches
Also Try
Recipe Information
Photo from: kada4
Magazine: Gourmet
Year: 1999
Month: June
Pin It