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Saskatoon-Rhubarb Crisp

1 1 1 1 1
Recipe by
Food.com Food.com

Ingredients

  • 6 cups berries (saskatoon, fresh or frozen)
  • 2 cups rhubarb (cut small)
  • 1/3 cup white sugar
  • lemon juice
  • 1 cup brown sugar
  • 1 cup flour
  • 1 cup rolled oats
  • 1/2 cup margarine (brick)
Prep Time
10 min
Total Time
55 min
Servings
10 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 310 Calories from Fat 100
% Daily Value *
Total Fat 11g 17%
Saturated Fat 2g 10%
Trans Fat 1.5g
Cholesterol 0%
Sodium 80mg 3%
Potassium 290mg 8%
Total Carbohydrate 51g 17%
Dietary Fiber 8g 32%
Sugars 24g
Protein 5g
Vitamin A 2%
Vitamin C 40%
Calcium 6%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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