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Sangria Punch

Sangria Punch

3 3 3 4 4 3
3
Recipe by
Food.com Food.com

Ingredients

  • 6 ozs peach nectar
  • 6 ozs apricot nectar
  • 750 mls red wine
  • 12 cup rum (or 1/2 cup triple sec)
  • 1 cup orange (sliced)
  • 1 cup sliced apple
Prep Time
10 min
Total Time
10 min
Servings
7 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 160 Calories from Fat
% Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat
Cholesterol 0mg 0%
Sodium 5mg 0%
Potassium 230mg 7%
Total Carbohydrate 12g 4%
Dietary Fiber 2g 8%
Sugars 2g
Protein 0g
Vitamin A 8%
Vitamin C 50%
Calcium 4%
Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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