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Salt 'n Vinegar Roasted Potatoes

Salt 'n Vinegar Roasted Potatoes

  • Ingredients 4 Count
  • Nutrition 190 Calories
  • Directions 65 Minutes

4 servings

Ingredients

imperial units us metric
  • 11/2 lbs fingerling potatoes (washed and dried)
  • 2 tbsps olive oil
  • 1/4 cup malt vinegar
  • coarse salt

Directions

BPrep Time5 min

BTotal Time1 hr 5 min

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Nutrition Facts

Amount Per Serving
Calories 190 Calories from Fat 60
% Daily Value *
Total Fat 7g 11%
Saturated Fat 1g 5%
Trans Fat
Cholesterol 0%
Sodium 210mg 9%
Potassium 710mg 20%
Total Carbohydrate 30g 10%
Dietary Fiber 3g 12%
Sugars 4g
Protein 3g
Vitamin A 0%
Vitamin C 60%
Calcium 2%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

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