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Salt and Pepper Shrimp with Thai Fried Rice

Salt and Pepper Shrimp with Thai Fried Rice

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Recipe by
MyRecipes MyRecipes

Ingredients

  • 1 lb shrimp (frozen peeled and deveined large)
  • kosher salt
  • pepper
  • 4 tbsps olive oil
  • 1 onion (chopped)
  • 1 tbsp ginger (finely chopped)
  • 4 cups rice (frozen or day old cooked)
  • 12 cup frozen peas
  • 3 ozs spanish chorizo (cured sausage chopped optional)
  • 4 eggs (lightly beaten)
  • 1 tsp sesame oil
  • 1 tbsp soy sauce
  • 1 bunch scallions (trimmed and sliced)
Prep Time
30 min
Servings
5 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 550 Calories from Fat 210
% Daily Value *
Total Fat 24g 37%
Saturated Fat 5g 25%
Trans Fat
Cholesterol 300mg 100%
Sodium 1380mg 57%
Potassium 470mg 13%
Total Carbohydrate 52g 17%
Dietary Fiber 2g 8%
Sugars 2g
Protein 31g
Vitamin A 15%
Vitamin C 15%
Calcium 10%
Iron 30%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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