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Salsa-Ranch Dip

1 1 1 1 1
Recipe by
Food.com Food.com

Ingredients

  • 3/4 cup chunky salsa (thick &)
  • 16 ozs sour cream (reglar, don't use fat free/low fat)
  • 1 oz ranch dip mix
Prep Time
5 min
Total Time
5 min
Servings
3 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 320 Calories from Fat 280
% Daily Value *
<b>Total Fat</b> 31g 48%
Saturated Fat 18g 90%
<i>Trans Fat</i>
<b>Cholesterol</b> 80mg 27%
<b>Sodium</b> 620mg 26%
<b>Potassium</b> 420mg 12%
<b>Total Carbohydrate</b> 9g 3%
Dietary Fiber 2g 8%
Sugars 8g
Protein 5g
Vitamin A 25%
Vitamin C 6%
Calcium 20%
Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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