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Salsa Chicken

1 1 1 1 1
1
Recipe by
Food.com Food.com

Ingredients

  • 4 boneless, skinless chicken breast
  • 16 ozs salsa
  • 4 ozs monterey jack (thinly sliced)
  • 1 avocado
  • 1 tbsp olive oil
Prep Time
10 min
Total Time
40 min
Servings
4 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 250 Calories from Fat 180
% Daily Value *
Total Fat 19g 29%
Saturated Fat 7g 35%
Trans Fat
Cholesterol 25mg 8%
Sodium 840mg 35%
Potassium 600mg 17%
Total Carbohydrate 12g 4%
Dietary Fiber 6g 24%
Sugars 4g
Protein 10g
Vitamin A 10%
Vitamin C 10%
Calcium 25%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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