Salmon With Lemon and Dill

  • Ingredients 7 Count
  • Nutrition 350 Calories
  • Directions 30 Minutes

4 servings

Ingredients

imperial units us metric
  • 1 lb salmon fillets
  • 1/4 cup butter (melted)
  • 5 tbsps fresh lemon juice
  • 1 tbsp dried dillweed
  • 1/4 tsp garlic powder
  • sea salt
  • ground black pepper (fresh)

Directions

BPrep Time5 min

BTotal Time30 min

See a problem? Let us know

Nutrition Facts

Amount Per Serving
Calories 350 Calories from Fat 240
% Daily Value *
Total Fat 26g 40%
Saturated Fat 11g 55%
Trans Fat
Cholesterol 95mg 32%
Sodium 340mg 14%
Potassium 470mg 13%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 0g
Protein 23g
Vitamin A 10%
Vitamin C 25%
Calcium 4%
Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Recipe Tags

Comments

© 2009-2014 Yummly

Your diet preferences

Do you have any special diets?

  • Lacto vegetarian
  • Ovo vegetarian
  • Paleo
  • Pescetarian
  • Vegan
  • Vegetarian
  • None of these

Your allergy preferences

Do you have any food allergies?

  • Dairy-Free
  • Egg-Free
  • Gluten-Free
  • Peanut-Free
  • Seafood-Free
  • Sesame-Free
  • Soy-Free
  • Sulfite-Free
  • Tree Nut-Free
  • Wheat-Free
  • None of these

Your taste preferences

Tell us what additional ingredients you dislike or have allergies to.

    Personalizing your experience...

    • You
    #