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Salmon Teriyaki Skewers with Pineapple

Salmon Teriyaki Skewers with Pineapple

1 1 1 1 1
376
Recipe by
Simply Recipes Simply Recipes added by John

Ingredients

  • 1/2 cup soy sauce
  • 1/4 cup rice vinegar
  • 1/4 cup brown sugar
  • 2 tbsps minced garlic
  • 2 tbsps fresh ginger (minced)
  • 1/4 cup green onions (minced)
  • 2 tbsps vegetable oil
  • 1 pinch chili pepper flakes
  • 1 lb salmon fillets (rinsed, cut into 1 to 1 1/2-inch cubes)
  • 1 lb fresh pineapple (cut into 1 to 1 1/2-inch chunks)
  • 2 green onions (cut into 1-inch segments)
  • 8 water (bamboo skewers, soaked in, for at least 20 minutes before using)
Servings
4 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 360 Calories from Fat 190
% Daily Value *
Total Fat 22g 34%
Saturated Fat 4g 20%
Trans Fat 0g
Cholesterol 60mg 20%
Sodium 1890mg 79%
Potassium 570mg 16%
Total Carbohydrate 14g 5%
Dietary Fiber less than 1g 4%
Sugars 10g
Protein 25g
Vitamin A 4%
Vitamin C 15%
Calcium 6%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Recipe Tags

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