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Salmon Tartlets

Salmon Tartlets

3 3 3 3 4 4
Recipe by
Taste of Home Taste of Home

Ingredients

  • 12 cup softened butter
  • 3 ozs cream cheese (softened)
  • 1 cup all-purpose flour
  • 2 eggs
  • 12 cup milk
  • 1 tbsp melted butter
  • 1 tsp lemon juice
  • 12 cup bread crumbs (dry)
  • 1 12 tsps parsley flakes (dried)
  • 12 tsp rubbed sage
  • 12 tsp salt
  • 14 tsp pepper
  • 14 34 ozs salmon (drained and bones removed)
  • 1 green onion (sliced)
Prep Time
15 min
Total Time
45 min
Servings
12 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 200 Calories from Fat 120
% Daily Value *
Total Fat 13g 20%
Saturated Fat 7g 35%
Trans Fat 0g
Cholesterol 80mg 27%
Sodium 240mg 10%
Potassium 170mg 5%
Total Carbohydrate 10g 3%
Dietary Fiber 0g 0%
Sugars less than 1g
Protein 10g
Vitamin A 10%
Vitamin C 2%
Calcium 4%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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