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Salata Horiatiki (Greek Salad)

Salata Horiatiki (Greek Salad)

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Recipe by
Food.com Food.com

Ingredients

  • 1 lb tomato (ripe and well flavoured)
  • 12 cucumber
  • 1 red onion
  • 7 ozs feta cheese
  • 4 12 tbsps extra virgin olive oil (plus a little extra to serve)
  • salt (to taste)
  • 1 tbsp red wine vinegar
  • 1 tsp ouzo
  • ground black pepper (fresh)
  • 2 tbsps dill (chopped)
  • 20 black olives
  • 1 tsp dried oregano
Prep Time
20 min
Total Time
20 min
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 310 Calories from Fat 230
% Daily Value *
Total Fat 26g 40%
Saturated Fat 10g 50%
Trans Fat 0g
Cholesterol 45mg 15%
Sodium 2500mg 104%
Potassium 380mg 11%
Total Carbohydrate 11g 4%
Dietary Fiber 2g 8%
Sugars 7g
Protein 9g
Vitamin A 25%
Vitamin C 30%
Calcium 25%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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