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Sake Ginger Glazed Salmon
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Yum
3
Recipe by
Simply Recipes
Ingredients
1
2
cup
sake
1
2
cup
gluten-free soy sauce
(version)
1
2
cup
mirin
(sweet japanese rice wine)
2 tbsps
fresh ginger
(finely grated)
2 cloves
garlic cloves
(minced)
1 dash
pepper flakes
(red chili)
1
4
cup
white sugar
1
1
2
lbs
salmon fillets
olive oil
Servings
4 servings
Update
Preparation
Read full directions on Simply Recipes
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Tastes
Salty
Savory
Sour
Bitter
Sweet
Spicy
Recipe Tags
Asian
Main Dishes
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