Saimin Broth

  • Ingredients 7 Count
  • Nutrition . . . Calories
  • Directions 2 Hours

8 servings

Ingredients

imperial units us metric
  • 1 cup dried shrimp
  • 5 dried shiitake mushrooms
  • 1 piece fresh ginger
  • 1 sheet dried kelp (Konbu, about 4 inches in length)
  • 2 qts water
  • 1 tsp Hawaiian salt (you can use coarse salt or kosher salt, start out with less salt if using kosher)
  • 1 tsp msg (Aji No Moto, optional)

Directions

BPrep Time5 min

BTotal Time2 hr 5 min

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Tastes

salty
savory
sour
bitter
sweet
spicy

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