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Rutabaga Cole Slaw

1 1 1 1 1
Recipe by
Food.com Food.com

Ingredients

  • 1/2 cup rutabaga (raw, coarsely grated)
  • 1 cup cabbage (shredded)
  • 1/2 cup carrots (shredded)
  • 1/4 cup raisins (optional)
  • 1/4 cup salad dressing (or 1/4 cup mayonnaise)
  • 1/2 tbsp lemon juice
  • 1/4 tsp sugar (or 1/4 teaspoon artificial sweetener)
  • 2 tbsps peanuts (chopped)
Prep Time
15 min
Total Time
15 min
Servings
3 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 180 Calories from Fat 120
% Daily Value *
Total Fat 13g 20%
Saturated Fat 2g 10%
Trans Fat
Cholesterol 0%
Sodium 25mg 1%
Potassium 310mg 9%
Total Carbohydrate 14g 5%
Dietary Fiber 3g 12%
Sugars 9g
Protein 2g
Vitamin A 60%
Vitamin C 35%
Calcium 4%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Recipe Tags

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