Rum or Bourbon Balls

Rum or Bourbon Balls

  • Ingredients 7 Count
  • Nutrition 70 Calories
  • Total Time 12 Minutes
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48 servings


imperial units us metric
  • 1 cup semi-sweet chocolate morsels
  • 1/2 cup white sugar
  • 3 tbsps corn syrup
  • 1/2 cup rum
  • 21/2 cups vanilla wafers (crushed)
  • 1 cup chopped walnuts (optional)
  • 1/3 cup confectioners sugar


BPrep Time10 min

BTotal Time12 min

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Nutrition Facts

Amount Per Serving
Calories 70 Calories from Fat 30
% Daily Value *
Total Fat 3.5g 5%
Saturated Fat 1g 5%
Trans Fat
Cholesterol less than 5mg 1%
Sodium 15mg 1%
Potassium 30mg 1%
Total Carbohydrate 10g 3%
Dietary Fiber 0g 0%
Sugars 7g
Protein less than 1g
Vitamin A 0%
Vitamin C 0%
Calcium 2%
Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.



1 Reviews

Diamond D. 2015-06-06T00:05:00Z 1 1 1 1 1
Super impressed with this recipe. I usually do mine with bourbon and run my wafers through a food processor to make for a smoother mixture and to avoid the gritty texture someone else mentioned. I also heat the bourbon and then add the sugar so it will dissolve. Other than my few adjustments, this is a very good recipe, makes for amazing bourbon balls. Thanks for sharing.
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