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Rugelach (Filled Cream Cheese Cookies)

1 1 1 1 1
4
Recipe by
Food.com Food.com

Ingredients

  • 1/2 lb unsalted butter (softened)
  • 8 ozs cream cheese, soften
  • 2 cups all-purpose flour
  • 1 tbsp powdered sugar
  • 1 pinch salt
  • 1/2 cup butter (melted)
  • 1/4 cup sugar (during the holidays, I use one of those coloured sugars)
  • 1/2 cup sugar
  • 1 tsp cinnamon
  • 11/2 cups chopped nuts (finely, I like to use walnuts, almonds or hazelnuts)
  • 3 tbsps butter (melted)
  • 1 cup ground almonds
  • 1 cup jam (I like to use apricot, peach, strawberry or raspberry)
  • 3 tbsps butter (at room temperature, combined with)
  • 1 cup chocolate chips
  • 3 tbsps butter (at room temperature combined with)
  • 3/4 dates (finely chopped)
  • 1/2 tsp cinnamon
Prep Time
50 min
Total Time
1 hr 12 min
Servings
48 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 150 Calories from Fat 90
% Daily Value *
Total Fat 10g 15%
Saturated Fat 6g 30%
Trans Fat
Cholesterol 20mg 7%
Sodium 35mg 1%
Potassium 45mg 1%
Total Carbohydrate 15g 5%
Dietary Fiber less than 1g 3%
Sugars 9g
Protein 1g
Vitamin A 6%
Vitamin C 2%
Calcium 2%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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