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Roti - Gluten Free

Roti - Gluten Free

3 3 4 4 4 2
2
Recipe by
Food.com Food.com

Ingredients

  • 100 grams flour (amaranth)
  • 100 maize cornflour (flour or cornstarch)
  • 1 pinch salt
  • 150 mls water
  • 2 tbsps melted butter
Prep Time
30 min
Total Time
50 min
Servings
8 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 70 Calories from Fat 25
% Daily Value *
Total Fat 3g 5%
Saturated Fat 2g 10%
Trans Fat
Cholesterol 10mg 3%
Sodium 60mg 3%
Potassium 15mg 0%
Total Carbohydrate 10g 3%
Dietary Fiber 0g 0%
Sugars 0g
Protein 1g
Vitamin A 2%
Vitamin C 0%
Calcium 0%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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