Root Beer Float Cake II

Root Beer Float Cake II



Root Beer Float Cake II 4 (39)

Total time: 1 hr 30 min PT1860S     Prep time: 30 min

Salty
Savory
Sour
Bitter
Sweet
Spicy
Ingredients Serves 12 servings
18 14 ozs cake mix (white)
1 14 cups root beer
14 cup vegetable oil
2 eggs
1 310 ozs topping mix (envelope whipped)
12 cup root beer
Amount Per Serving
Calories 249 Calories from Fat 90
% Daily Value *
Total Fat 10 g 15%
Saturated Fat 1 g 7%
Trans Fat 135 mg 0%
Cholesterol 31 mg 10%
Sodium 301 mg 13%
Total Carbohydrate 38 g 13%
Dietary Fiber 431 mg 2%
Sugars 28 g
Protein 3 g
Vitamin A 1%
Vitamin C 0%
Calcium 88 mg 9%
Iron 1 mg 3%
Potassium 61 mg 0%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Recipe Information
Photo from: shadler
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