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Ronzoni Baked Ziti.

1 1 1 1 1
4
Recipe by
Food.com Food.com

Ingredients

  • 4 ozs pasta (ziti)
  • 3/4 lb ground beef
  • 3/4 lb sausages
  • 3 cups marinara sauce (my favorite is Rao's)
  • 13/4 cups ricotta cheese
  • 2 cups shredded mozzarella cheese
  • 1 tsp dried basil
  • 1/2 tsp salt
  • 1/4 tsp ground black pepper
  • grated parmesan cheese
Prep Time
20 min
Total Time
50 min
Servings
7 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 710 Calories from Fat 430
% Daily Value *
Total Fat 48g 74%
Saturated Fat 21g 105%
Trans Fat 1.5g
Cholesterol 145mg 48%
Sodium 1660mg 69%
Potassium 760mg 22%
Total Carbohydrate 30g 10%
Dietary Fiber 4g 16%
Sugars 11g
Protein 39g
Vitamin A 25%
Vitamin C 6%
Calcium 35%
Iron 20%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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