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Roasted Shallot Asparagus

3 3 3 4 4 3
Recipe by
MyRecipes MyRecipes

Ingredients

  • 2 lbs asparagus (fresh)
  • 14 cup olive oil (divided)
  • 1 shallot (minced)
  • 2 tbsps white wine vinegar
  • 34 tsp salt
  • 12 tsp freshly ground pepper
Servings
8 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 80 Calories from Fat 60
% Daily Value *
Total Fat 7g 11%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 220mg 9%
Potassium 170mg 5%
Total Carbohydrate 5g 2%
Dietary Fiber 1g 4%
Sugars 1g
Protein 2g
Vitamin A 10%
Vitamin C 8%
Calcium 2%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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