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Roasted Roma Tomato Salsa

Roasted Roma Tomato Salsa

3 3 3 4 4 3
1
Recipe by
Food.com Food.com

Ingredients

  • 12 roma tomatoes (halved)
  • 14 cup onion (chopped)
  • 1 red bell pepper (baby, chopped)
  • 1 orange bell pepper (baby, chopped)
  • 1 chocolate chips
  • 14 cup corn kernels
  • 1 tsp jamaican jerk spice
  • 14 tsp garlic salt
  • 12 tsp seasoning (marinara)
  • 12 tsp italian seasoning
  • 38 tsp chili powder
  • 2 tsps onion flakes (dried chopped)
  • 2 tsps cinnamon sugar
  • 14 tsp allspice
  • 14 tsp clove
  • 14 tsp paprika
  • 2 tsps minced garlic
  • 18 cup white vinegar
  • 1 tbsp water
Prep Time
5 min
Total Time
1 hr 5 min
Servings
2 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 150 Calories from Fat
% Daily Value *
Total Fat 0.5g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol less than 5 mg 1%
Sodium 340mg 14%
Potassium 1120mg 32%
Total Carbohydrate 29g 10%
Dietary Fiber 6g 24%
Sugars 19g
Protein 9g
Vitamin A 130%
Vitamin C 290%
Calcium 20%
Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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