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Roasted Red Pepper Soup

Roasted Red Pepper Soup

3 3 3 3 3 5
39
Recipe by
Naturally Ella Naturally Ella

Ingredients

  • 1 tbsp olive oil
  • 12 diced onion
  • 1 clove garlic cloves (minced)
  • 1 jar roasted red pepper (three, roast)
  • 3 cups veggies (broth)
  • 14 cup red lentils
  • 1 tsp paprika
  • salt
  • pepper
Prep Time
5 min
Total Time
25 min
Servings
2 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 180 Calories from Fat 70
% Daily Value *
Total Fat 7g 11%
Saturated Fat 1g 5%
Trans Fat
Cholesterol 0mg 0%
Sodium 1950mg 81%
Potassium 470mg 13%
Total Carbohydrate 24g 8%
Dietary Fiber 10g 40%
Sugars 3g
Protein 8g
Vitamin A 15%
Vitamin C 10%
Calcium 6%
Iron 20%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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