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Roasted Radish and Asparagus Salad

Roasted Radish and Asparagus Salad

  • Ingredients 10 Count
  • Nutrition 280 Calories
  • Directions 55 Minutes

2 servings

Ingredients

imperial units us metric
  • 1 cup radishes (cherry)
  • 2 cups asparagus
  • 1 tbsp olive oil
  • vinaigrette (Green onion)
  • 2 tbsps olive oil
  • 3 tbsps balsamic vinegar
  • 2 green onions (none)
  • 1 tbsp chives
  • 1 tbsp sugar
  • 1/2 lemon

Directions

BPrep Time15 min

BTotal Time55 min

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Nutrition Facts

Amount Per Serving
Calories 280 Calories from Fat 180
% Daily Value *
Total Fat 20g 31%
Saturated Fat 3g 15%
Trans Fat
Cholesterol 0%
Sodium 40mg 2%
Potassium 540mg 15%
Total Carbohydrate 24g 8%
Dietary Fiber 6g 24%
Sugars 16g
Protein 4g
Vitamin A 25%
Vitamin C 70%
Calcium 10%
Iron 20%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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