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Roasted Pork Loin

Roasted Pork Loin

3 3 3 3 3 5
8
Recipe by
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Ingredients

  • 3 cloves minced garlic
  • 1 tbsp dried rosemary
  • salt
  • pepper
  • 2 lbs boneless pork loin roast
  • 14 cup olive oil
  • 12 cup white wine
Prep Time
20 min
Total Time
2 hr 20 min
Servings
8 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 240 Calories from Fat 130
% Daily Value *
Total Fat 14g 22%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 60mg 20%
Sodium 530mg 22%
Potassium 380mg 11%
Total Carbohydrate 2g 1%
Dietary Fiber less than 1g 2%
Sugars 0g
Protein 20g
Vitamin A 0%
Vitamin C 2%
Calcium 2%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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