Roast Turkey with Herb Butter and Caramelized-Onion Gravy
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Ingredients
-
12 cup
butter
-
4
onions
(thinly sliced)
-
1 12 tbsps
fresh rosemary
(chopped)
-
1 12 tbsps
chopped fresh thyme
-
1 12 tbsps
all purpose flour
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12 cup
balsamic vinegar
-
3 tbsps
honey
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6 tbsps
butter
(room temperature)
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1 12 tbsps
chopped fresh thyme
-
1 tbsp
fresh rosemary
(chopped)
-
21 12 lbs
turkey
(neck heart and gizzard reserved)
-
1
onion
(quartered)
-
4 12 cups
low salt chicken broth
-
2
fresh rosemary
(sprigs)
-
2
fresh thyme
(sprigs)
-
1
bay leaf
-
3 tbsps
all purpose flour
Preparation
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