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Roast Beef and Horseradish Finger Sandwiches

1 1 1 1 1
Recipe by
Food Network Food Network

Ingredients

  • 1 cup sour cream
  • 1/4 cup prepared horseradish
  • 1 tbsp lemon juice
  • salt
  • pepper
  • 12 slices crusty bread (sliced 1/4 inch thick)
  • 2 tbsps olive oil
  • 11/2 lbs roast beef (sliced thin)
  • romaine lettuce
Total Time
20 min
Servings
12 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 410 Calories from Fat 80
% Daily Value *
Total Fat 9g 14%
Saturated Fat 4g 20%
Trans Fat
Cholesterol 40mg 13%
Sodium 1270mg 53%
Potassium 190mg 5%
Total Carbohydrate 57g 19%
Dietary Fiber 3g 12%
Sugars 5g
Protein 25g
Vitamin A 15%
Vitamin C 6%
Calcium 8%
Iron 30%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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