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Rich and Easy Bouillabaisse

1 1 1 1 1
Recipe by
Food.com Food.com

Ingredients

  • 1/2 cup salted butter (lightly-)
  • 12 garlic cloves (diced)
  • 1 onion (medium, diced)
  • 1 cup celery (diced)
  • 1/2 cup carrots (diced)
  • 3 tomatoes (medium, peeled and chopped)
  • 1 tsp dried basil
  • 1 tsp dried thyme
  • 2 tsps dried parsley
  • 1 tsp black pepper (to taste)
  • 1 cup clam juice
  • 10 ozs clams (baby)
  • 1 cup dry white wine
  • 1 lb fresh salmon (cut into 1 inch cubes)
  • 1 lb shrimp (or a combination, cleaned and shelled or 1 lb lobster, or a combination, cleaned and shelled)
  • 1 lb scallops
  • 1/2 lb crabmeat (pre-cooked)
  • 12 clams
  • 12 mussels
Prep Time
15 min
Total Time
45 min
Servings
8 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 530 Calories from Fat 220
% Daily Value *
Total Fat 24g 37%
Saturated Fat 9g 45%
Trans Fat
Cholesterol 215mg 72%
Sodium 640mg 27%
Potassium 1110mg 32%
Total Carbohydrate 21g 7%
Dietary Fiber 2g 8%
Sugars 5g
Protein 51g
Vitamin A 45%
Vitamin C 40%
Calcium 15%
Iron 60%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Recipe Tags

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