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Rich and Easy Bouillabaisse

3 3 3 4 4 3
Recipe by
Food.com Food.com

Ingredients

  • 12 cup salted butter
  • 12 garlic cloves (diced)
  • 1 diced onion
  • 1 cup celery (diced)
  • 12 cup carrot (diced)
  • 3 peeled tomatoes (chopped)
  • 1 tsp dried basil
  • 1 tsp dried thyme
  • 2 tsps parsley (dried)
  • 34 tsp black pepper (taste)
  • 1 cup clam juice
  • 10 ozs clams (baby)
  • 1 cup dry white wine
  • 1 lb fresh salmon (cut into 1 inch cubes)
  • 1 lb shrimp (or a combination cleaned and shelled or 1 lb lobster or a combination cleaned and shelled)
  • 1 lb scallops
  • 12 lb crabmeat
  • 12 mussels (or a combination or 12 clams or a combination)
Prep Time
15 min
Total Time
45 min
Servings
8 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 510 Calories from Fat 210
% Daily Value *
Total Fat 24g 37%
Saturated Fat 9g 45%
Trans Fat 0g
Cholesterol 205mg 68%
Sodium 620mg 26%
Potassium 1030mg 29%
Total Carbohydrate 20g 7%
Dietary Fiber 1g 4%
Sugars 5g
Protein 48g
Vitamin A 45%
Vitamin C 35%
Calcium 15%
Iron 40%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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