Rice Crackers With Goat Cheese and Edamame

Rice Crackers With Goat Cheese and Edamame




Filed under: Appetizers

Total time: 10 min PT600.0S     Prep time: 5 min

Chef:

Ingredients Serves 12 servings
8 ozs edamame (shelled frozen, 1 34 cups)
24 rice crackers (ka-me brand)
5 ozs cheese (chevre, fresh goat)
3 scallions (thinly sliced)
hot chili oil
Amount Per Serving
Calories 129 Calories from Fat 56
% Daily Value *
Total Fat 6 g 10%
Saturated Fat 3 g 15%
Trans Fat 0%
Cholesterol 12 mg 4%
Sodium 160 mg 7%
Total Carbohydrate 13 g 4%
Dietary Fiber 1 g 6%
Sugars 5 g
Protein 6 g
Vitamin A 3%
Vitamin C 3 mg 4%
Calcium 103 mg 10%
Iron 1 mg 6%
Potassium 132 mg 1%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Related Recipes
Oven Fried Corn Muffin Chicken Scalloped Potatoes With Goat Cheese and Herbes De Provence New Year Fried Rice Sweet Potato Gnocchi With Goats Cheese and Wilted Salad Crock Pot Cream Cheese Chicken Oven Roasted Red Potatoes with Rosemary and Garlic "La Brea Tar Pit" Chicken Wings Seafood Fritters East Texas Onion Pudding Tabasco Guacamole With Cilantro Stuffed Jalapenos Oven Roasted Red Potatoes with Rosemary and Garlic Cornbread Dressing Squash With Rice, Sage & Goat's Cheese Buttermilk Biscuits with Goat Cheese and Chives Chicken Fried Rice Arugula Salad With Grilled Mushrooms & Goat Cheese India-Spiced Eggplant (Aubergine)
Related Searches
Also Try
Recipe Information
Photo from: cchen
Pin It