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Rice Casserole

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Recipe by
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Ingredients

  • 2 cups instant rice
  • 15 ozs onion soup (condensed french)
  • 21 12 ozs condensed cream of mushroom soup
  • 14 lb butter (cubed)
Servings
10 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 210 Calories from Fat 120
% Daily Value *
Total Fat 13g 20%
Saturated Fat 6g 30%
Trans Fat
Cholesterol 25mg 8%
Sodium 610mg 25%
Potassium 60mg 2%
Total Carbohydrate 21g 7%
Dietary Fiber 0g 0%
Sugars less than 1g
Protein 3g
Vitamin A 6%
Vitamin C 0%
Calcium 2%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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